This Envelope Roast is a simple, flavorful slow-cooker meal that makes weeknight dinners a breeze. Using just three classic dry seasoning mixes, this recipe transforms a chuck roast into a tender, melt-in-your-mouth pot roast. Add a few vegetables if you like, and you’ll have a complete, hearty family meal with minimal effort.
Ingredients
- 3 lbs chuck roast
- 1 package dry Italian seasoning mix
- 1 package dry Ranch seasoning mix
- 1 package dry brown gravy mix
- 1 cup water
- Salt and pepper, to taste
- Optional: baby potatoes, whole baby carrots, chopped onions
Instructions
1. Prep the Roast
Season the chuck roast generously with salt and pepper. Place it in a crockpot or slow cooker.
2. Prepare the Sauce
In a small bowl, combine the Italian seasoning, Ranch seasoning, and brown gravy mix. Add 1 cup of water and whisk until smooth.
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