If you’re looking for one of the simplest and most versatile dough recipes, 2-Ingredient Dough is a must-try. Popular among beginner bakers and busy home cooks, this dough uses just two basic ingredients and opens the door to endless baked creations.
Why This Dough Works
This dough relies on just two pantry staples:
Ingredient | Purpose |
---|---|
Self-rising flour | Provides structure and natural leavening |
Greek yogurt | Adds moisture, tenderness, and a subtle tang |
Together, they create a soft, pliable dough that can be shaped into a wide variety of delicious treats.
What You Can Make
With this simple base, you can easily whip up:
- Flatbreads
- Bagels
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