Eggnog Poke Cake – A Festive and Indulgent Dessert

If you’re looking for a show-stopping holiday dessert, Eggnog Poke Cake is the perfect choice. This moist white cake is infused with creamy eggnog pudding and topped with fluffy whipped cream, finished with a dusting of cinnamon and nutmeg. It’s rich, festive, and guaranteed to impress at any gathering.


Ingredients

For the Cake:

  • White cake mix – 1 box
  • Large eggs – 2
  • Vegetable oil – ½ cup
  • Eggnog – 1 cup

For the Filling:

  • Instant vanilla pudding mix – 1 box (3.4 oz)
  • Brandy (optional) – ½ cup
  • Eggnog – 1 ½ cups
  • Whipped topping – 3 cups
  • Ground cinnamon – 1 teaspoon
  • Ground nutmeg – ½ teaspoon

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