Craving Chinese food but don’t want to wait for delivery? This Better Than Takeout Fried Rice is your solution! With simple ingredients, minimal prep, and just 20 minutes, you can enjoy restaurant-quality fried rice right at home. It’s customizable, flavorful, and perfect as a main dish or a side.
The secret to perfect fried rice is cold rice. Using day-old rice helps each grain stay separate and develop that slight crispiness when fried, just like in your favorite takeout dishes.
Why You’ll Love This Recipe
- Ready in just 20 minutes
- Uses basic, easy-to-find ingredients
- Crispy rice with tender vegetables and eggs
- Fully customizable with protein or extra veggies
- No delivery fees required!
Ingredients (Serves 6)
- 3 tablespoons butter, divided
- 3 eggs, lightly beaten
- 1 large carrot, peeled and finely diced
- 1 small white onion, chopped
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