3. Add to the Slow Cooker
Pour the sauce over the roast. If using, arrange baby potatoes, baby carrots, and chopped onions around the meat.
4. Cook
Cover and cook on high for 4 hours. Occasionally baste the roast with the sauce to ensure it stays moist and flavorful.
5. Serve
Check that the roast is fork-tender and the vegetables are cooked through. Slice or shred the meat and serve with the savory sauce and vegetables for a comforting, delicious meal.
This Envelope Roast is a go-to recipe for busy families or anyone looking for a low-effort, hearty dinner that delivers maximum flavor.