Love deviled eggs but not a fan of all the prep work? This creamy, flavorful Humpty Dumpty Dip has everything you enjoy about the classic appetizer—without the fuss of piping or peeling tiny halves. It blends hard-boiled eggs with cream cheese, mustard, and just the right amount of spice for a scoopable, shareable dish that’s perfect for any occasion.
Whether you’re hosting a gathering, heading to a potluck, or simply treating yourself, this dip is an easy win that tastes like comfort and brings people together.
🥚 Ingredients
- 12 hard-boiled eggs, peeled
- 1 (8 oz) package cream cheese, softened
- ½ cup mayonnaise
- 2 tablespoons yellow mustard
- 1½ tablespoons white vinegar
- 1 teaspoon paprika
- 1 teaspoon salt
- Pinch of black pepper
- Pinch of cayenne pepper (optional, for mild heat)
- 2 teaspoons chopped chives, divided
- Pickle slices (optional, for garnish)
- Crackers or fresh veggie sticks (for serving)
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